Gold Rush Cocktail Recipe | WhistlePig Whiskey

Gold-Rush

Prepare to strike it rich with the Gold Rush Cocktail – a drink as bold and captivating as its name. WhistlePig Small Batch Rye, aged for 10 years, brings depth and complexity to this cocktail, while honey syrup and freshly squeezed lemon juice add a touch of sweetness and tartness.

The result? A perfectly balanced drink that’s both refreshing and smooth, with a little extra sparkle thanks to the golden finish. Whether you're toasting to a job well done or simply indulging in a moment of luxury, this cocktail is your golden ticket to a truly elevated experience.

Ingredients

What You’ll Need

2 oz Small Batch Rye Aged 10 Years
¾ oz Freshly Squeezed Lemon Juice
¾ Honey Syrup
Fresh Lemon Twist and "Gold" Shavings for Garnish

Instructions

What You’ll Do

Add the rye, honey syrup, and lemon juice into a shaker with ice and shake until well-chilled.
Strain into a chilled rocks glass over one large ice cube.
Garnish with a lemon twist and gold shavings. Yes, real gold.